Admin on Jun 17 2009 | Filed under: Culture, Food, Photographs, Spanish Food, Travel
One of the little villages nearby where we were staying was the very picteresque little village called Casarabonela. It is situated in the Guadalhorce Valley, surrounded by olive groves and farmlands and on the perimeter of the Sierre da Les Nieves National Park. It has a population of fewer than 3,000 people and the layout [...]
Admin on Jun 16 2009 | Filed under: Food, Savoury, Spanish Food, Travel
Aubergines with honey…or in Spanish… berenjenas con miel I had this dish twice in Spain during our stay, the first time in a restaurant in Alhaurin el Grande and the second time in Casarabonela. It certainly was not a combination of two ingredients that I would put together, so I had to try it. It [...]
Admin on Jun 15 2009 | Filed under: Food, Savoury, Spanish Food, Travel
Having had to make do with Chinese after spotting those gorgeous sardines down on the beach, we were beyond delighted to find a little restaurant called Pena Flamenca Alcasarin in the town of Monda which had its very own little boat with sardines cooking outside the front door!! Monda is a small town, just off [...]
Admin on Jun 03 2009 | Filed under: Food, Savoury, Spanish Food
Pork and potatoes feature heavily in most menus in this part of Spain. Here are two Spanish type dishes that we had today, very easy to cook and full of the flavours of Spain! Paprika Potatoes 5 Medium potatoes cut into wedges 1 red onion, cut into wedges 2 small tomatoes cut into wedges 3 [...]
Admin on Feb 13 2009 | Filed under: Food, Savoury, Spanish Food
I spotted these lovely fresh chicken livers today whilst at the shops. I love chicken livers, pate…peri peri..etc…etc… They are also perfect as part of a tapas meal! So here with my… ….. Chicken Liver Tapas….. 1 small onion, sliced ½ red pepper, sliced 1 small green chilli, sliced 3 cloves garlic, finely chopped [...]
This site is protected by WP-CopyRightPro
